Yamarita and pepper sauce
Open in Cookpad AppSteps
- 1
Cut straight strips of yam and boil adding sugar and salt.cook till 70% done
- 2
In another bowl, pour flour, add little salt and sugar and mix together
- 3
Put your yam inside the flour and wrap it round it
- 4
Break egg in a plate,add little salt and sugar and whisk. Then dip the floured yam into it and get it soaked. Then fry in hot oil,till brown
- 5
Put on a paper towel
- 6
For the pepper sauce,put oil in a pot and get it hot
- 7
Pour in the pepper mix and cover to cook for 5 minute
- 8
Add the seasoning,maggi and curry and stir and let simmer for 2 minute
- 9
Serve with the yamarita
Cooksnaps
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