Tsiren tukunya

Name: Tsiren tukunya
Cuisine: Nigerian
Ingredients: Cow beef or ram meat; Chopped onion red bell pepper and tomatoe(small cuts); Kuli kuli(in powdered); Garlic,salt and seasoning; Cabbage cucumber tomatoe and onion(for garnishing)

Salma Kalil @cook_16477881

give it a try am very sure u will love it

Salma Kalil @cook_16477881

give it a try am very sure u will love it

Saved

Ingredients

Cow beef or ram meat
Chopped onion red bell pepper and tomatoe(small cuts)
Kuli kuli(in powdered)
Garlic,salt and seasoning
Cabbage cucumber tomatoe and onion(for garnishing)

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Steps

1

Cook beef with chopped onion garlic,salt and seasoning and cook till very soft.
2

Add little cooking oil inside a fry pan and arrange the cooked beef
3

Sprinkle your kulikuli on top of the beef also sprinkle your chopped tomatoe, onion and red bell pepper, sprinkle another kuli kuli and also sprinkle your water,
4

Set it on low to medium heat and allow to cook for three minute
5

Stire the beef and add another kuli kuli and add a table spoon of oil. Allow it to steam for another two minute.
6

Garnish it with raw cabbage cucumber,tomatoe and onion.
7

Enjoy!