Heat oil in a pan or grill over medium to high heat

Clean chicken (if desired) and place in a clean plate

Season chicken with with salt, pepper and garlic powder. Repeat on opposite side

Place chicken in oil and grill for about 5 minutes on each side. Check each side after 2.5 minutes

In a small to medium sauce pan heat oil on medium high heat. Place garlic in oil

Cut broccoli crowns and place the florets in a bowl

Rinse the florets and drain the remaining water

Place broccoli in oil with the garlic

Add salt, pepper, garlic powder and sugar. Mix all together

Place the cooked chicken in a plate and cut into small pieces

Place cut chicken into a bowl and cover

Add water to broccoli and simmer for 5 minutes. Stick a knife into the stem to check for readiness (if done the stem should be soft)

In a large sauce pan fill with water and bring to a boil

Add a pinch of salt to the water and add pasta to boiling water. Mix immediately

Drain the broccoli from the oil and water and place in bowl with the chicken

In a large serving bowl coat the bottom with half a cup of Parmesan cheese

Heat up chicken and broccoli in the pan you cooked the chicken in

Drain pasta and add to large serving bowl

Add in the chicken, broccoli, butter, salt, oil, pepper and the remaining Parmesan cheese.

Serve while hot and enjoy!