Frontier Chicken Karahi

Name: Frontier Chicken Karahi
Yield: 4 persons
Cuisine: Pakistani
Ingredients: 1 kg cut in 12 pieces Chicken; 250 gms yogurt; 150 gms Tomatoes paste; 1 tsp Salt; 1 tsp red chilli powder; 1 tsp red pepper crushed; 1 tsp Whole spices powder; 1 cup Oil; 100 gms onion fried; 1 tsp black pepper crushed; coal for smoke; 1 tbsp ginger garlic paste

Zeenat Yasin @cook_16721921

karachi

#RamadankiTayari

Zeenat Yasin @cook_16721921

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Ingredients

4 persons

1 kgcut in 12 pieces Chicken
250 gmsyogurt
150 gmsTomatoes paste
1 tspSalt
1 tspred chilli powder
1 tspred pepper crushed
1 tspWhole spices powder
1 cupOil
100 gmsonion fried
1 tspblack pepper crushed
coal for smoke
1 tbspginger garlic paste

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Steps

1

First marinate chicken with all spices, yogurt and ginger garlic paste for 1 hour
2

Add oil in a vok, add tomato paste and bhonify
3

Add fried onion and marinated chicken and cook until oil comes out
4

Cover until meat tenders
5

Put burning coal on apiece of bread and add oil on it and cover to give a perfect coal smoke.
6

Garnish with corriander