Okra Stir Fry

Name: Okra Stir Fry
Cuisine: Indian
Ingredients: 1/4 kg Okra; 2 tbsp Oil; 1/4 tsp Mustard Seeds; pinch Asafoetida; 2 Green Chillies; 1 Sprig Curry Leaves; 1/4 tsp Turmeric Powder; 1/2 tsp Pepper Powder; 1/2 tsp Cumin Powder; 1/2 tsp Mango Powder; to taste Salt; 1 tbsp Lemon Juice

Rosalyn John @rosalyn_kitchen227

#greenveg
#SummerFood
#summerfood
#chefbypassion

Rosalyn John @rosalyn_kitchen227

#greenveg
#SummerFood
#summerfood
#chefbypassion

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Ingredients

1/4 kgOkra
2 tbspOil
1/4 tspMustard Seeds
pinchAsafoetida
2Green Chillies
1 SprigCurry Leaves
1/4 tspTurmeric Powder
1/2 tspPepper Powder
1/2 tspCumin Powder
1/2 tspMango Powder
to tasteSalt
1 tbspLemon Juice

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Steps

1

Heat oil in a cooking pan. Add mustard seeds and allow it to crackle.
2

Add asafoetida, green chillies and curry leaves and saute for a minute.
3

Add okra and cook on low flame in open pan. (Okra is washed and cut into small pieces)
4

When the okra is cooked, add turmeric powder, pepper powder, cumin powder, mango powder and salt. Saute for few minutes.
5

Add lemon juice and saute for a minute or two.
6

Ready to serve.