Chicken Tikka Biryani #CookpadRamadan #RamadanSpecial

Name: Chicken Tikka Biryani #CookpadRamadan #RamadanSpecial
Yield: 2 persons
Cuisine: Pakistani
Ingredients: 1 kg Rice; Chicken half kg; 5,6 Onion Large; 2 cup Oil; For marination :; 2 tsp Tikka Masla; 2 tsp Red flakes; 1 tsp Tumeric; 2 tsp Coriander Powder; 2 tsp Ginger garlic paste; 1 tsp Cumin seeds roasted; 2 cup Yogurt; 2 tsp Whole spices; Coal for steam; pinch Yellow color; 1 tea spoon Kewara water

Namiya Ahmed @cook_16441458

#CookpadRamadan #RamadanSpecial

Namiya Ahmed @cook_16441458

#CookpadRamadan #RamadanSpecial

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Ingredients

2 persons

1 kgRice
Chicken half kg
5,6Onion Large
2 cupOil
For marination :
2 tspTikka Masla
2 tspRed flakes
1 tspTumeric
2 tspCoriander Powder
2 tspGinger garlic paste
1 tspCumin seeds roasted
2 cupYogurt
2 tspWhole spices
Coal for steam
pinchYellow color
1 tea spoonKewara water

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Steps

1

Marinate chicken with all species, Ginger garlic paste and Yogurt for 2,3 hours.
2

In a pan Fry Onions then add whole spices and marinated chicken cook until chicken is done. Steam with coal for 15mints.
3

Boil rice with whole spices, Cumin seeds, oil, salt and mint leaves, Make layers of Chicken better in rice and then add yellow food color(Solve in water) and drop kewra water. Steam for 15 mints. Must try this Delicious Recipe of Chicken Tikka Biryani so quick and yummy💖💖