Steps
- 1
Mash the potato, add milk,add salt, sugar,honey,bakin powder, baking soda,oil..mix well
- 2
Add wheat flour,water, vinegar and whisk it for 5 to 7 min when it becomes light.
- 3
Take kadhai add salt and Pre-heat it for 7 min, gearse the foil container/cake tin..pour the batter and apply milk for good colour
- 4
Put the container in pre-heated kadhai..cover it,,bake it for 50 min bread is ready
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