Vegetable muffins

Name: Vegetable muffins
Cuisine: Pakistani
Ingredients: 1.5 cup wheat flour; 1/2 tsp Baking soda; 1/2 tsp baking powder; Milk 3/4th cup; 2 tbs Butter; 1 Chicken cube; 1 egg; Salt to taste(chicken cube also has salt); 1/2 tsp Pepper; Red chilli flakes optional; s; Vegetables of ur choice i used carrot peas and spinach

Faiza Ghazi @cook_16487811

#3weekchallenge
#fastfood #ramadankitayaari
Very healthy and tasty muffins for kids lunch boxes and evening snacks

Faiza Ghazi @cook_16487811

#3weekchallenge
#fastfood #ramadankitayaari
Very healthy and tasty muffins for kids lunch boxes and evening snacks

Saved

Ingredients

1.5 cupwheat flour
1/2 tspBaking soda
1/2 tspbaking powder
Milk 3/4th cup
2 tbsButter
1Chicken cube
1egg
Salt to taste(chicken cube also has salt)
1/2 tspPepper
Red chilli flakes optional
s
Vegetables of ur choice i used carrot peas and spinach

Saved

Steps

1

Seive flour bakind powder and baking soda.
2

Add salt pepper chilli flakes vegetables and chicken cube.u can add boiled and shredded chicken too.
3

Beat the egg butter and milk.
4

Now mix dry and wet ingredients add more milk if u find very hard to mix.
5

Divide the batter into greased cup cake dish and bake in pre heated oven for 20 to 25 min.or until toothpick comes out clean
6

Cool down on rack and enjoy