Ik chiken ka chest lay lain boneless..usy apni marzi j size k fillet kat lain..

Ik bowl main wo fillet dal k 3 tbsp viniger,3 tbsp chilli sauce,1 tbsp soya sauce,1 tsp salt,1½ tsp red chilli powder,½ tsp black pepper,½ tsp crushed red chilli,dal k achi tarha mix kar k 2 ghnty k liay room temp py rakh dain...

Fry krny sy adha ghnta pahly ik bowl main 2 tbsp maida,2 tbsp corn flour,¼ tsp baking powder,2 tbsp chilli sauce,½ tsp salt,1 tsp chilli powder,½ tsp white pepper,or thora sa pani dal k garha sa batter bna lain...

Ik bary khuly bartan main kafi zyada maida dal lain or ik bowl main thnda pani dal lain...

Batter adha ghnta para rehny dain phir marinated chikn ka piece batter main dip kr k maidy main dalain

Or soft hand ya fingers sy round ghumain dbana bilkul b nhi ha warna yay look nhi aay gi 30 sec k liay round karain phir utha k thndy pani main dip kr k foran maidy main dal dain

Or phir 30 sec k liay round ghumain soft hand sy yay lazmi khyal rakhna ha k maidy ki coating k liay dbana nhi ha soft hand sy krna ha..

Or utha k piece ko jhatkain or foran deep fry kr lain...coating k bad rakhna nhi ha piece kahin b...

Mayonnaise main viniger or salt dal k beat kr lain us main lettuce dalain kat k or zinger main use karain...

Bazar k burger ki khushbo or taste aay ga..

Agr ap lettuce use karain gy salad patta ya band gobhi k ilawa..