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Chana dal kabab
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A picture of Chana dal kabab.

Chana dal kabab

Jyoti Banaudha
Jyoti Banaudha @cook_16139355

#streetfoodofindia

#streetfoodofindia

Read more

Chana dal kabab

Jyoti Banaudha
Jyoti Banaudha @cook_16139355

#streetfoodofindia

#streetfoodofindia

Read more
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Ingredients

  • 1 cupboiled chana dal paste
  • 1/2 cupboiled mashed potato
  • 1 tbspchopped onion
  • 1 tspgrated ginger
  • 1 tspgreen chilli chopped
  • 1 tspchopped coriander leaves
  • as neededOil
  • 1 tspgaram masala
  • 1/2 tspred chilli powder
  • to tasteSalt
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Steps

  1. 1

    Take a bowl and mix all the ingredients together and make a dough of it

  2. 2

    Take a littil mixture in your hand and make a tiikki like kebab

  3. 3

    Now heat the oil in a pan and fry the kebab

  4. 4

    The chana dal kebab is ready to serve with green chutney or a sliced onion.

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Copied!

Jyoti Banaudha
Jyoti Banaudha @cook_16139355
on May 03, 2019 17:21

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