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Jackfruit kofta
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A picture of Jackfruit kofta.

Jackfruit kofta

Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
Patna

#Goldenapron
#post 5

#Goldenapron
#post 5

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Jackfruit kofta

Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
Patna

#Goldenapron
#post 5

#Goldenapron
#post 5

Read more
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Ingredients

  • 300 gmsjackfruit
  • 3medium sized potato
  • 2green chillies chopped
  • 4onion sliced
  • 1 tspginger paste
  • 1 tspgarlic paste
  • 2big sized tomato puri
  • 2 tspkharbooj ke beej soaked in warm water
  • 11/4 tbspblack pepper powder
  • 1 tspcumin powder
  • 1/2 tspturmeric powder
  • 1 tspchilli powder
  • 1/4 tspgaram masala
  • 1/2kasturi red chilli powder
  • As required Oil
  • 1 tspsuger or 2tsp malai
  • For Kofta balls
  • 1 tspred chilli powder
  • 1 tspginger grated 1/4 tsp termaric powder
  • to tasteSalt
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Steps

  1. 1

    First, take a bowl add boiled potato & jackfruit and all dry ingredient mix well keep aside.

  2. 2

    Now make all balls equally then deep fry till golden brown. Now take a khadai put on flame add some oil add onion saute till light brown now make a paste.

    A picture of step 2 of Jackfruit kofta.
  3. 3

    Now, put kadhai put on flame add oil and onion paste salt saute few mins, add tomato puree saute again for few min now add all dry ingredients cook for few mins add dahi or malai mix well cook till oil becomes separate,now add water add koftas and cook for few sec serve it with own choice of paratha,puri or pulao.

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Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
on May 05, 2019 09:47
Patna
I love cooking It's not only my passion I want to do more so that I can get my own identity .My YouTube name is Hamare kitchen Attachment is hear 👇https://www.youtube.com/channel/UC7PKByqLJZU5dIyZ6SDFIJg
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