A picture of Tasty fast liver#4 weeks challenge.

Tasty fast liver#4 weeks challenge

Agnes ndunge @cook_13369098

#4 weeks challenge

#4 weeks challenge

Tasty fast liver#4 weeks challenge

Agnes ndunge @cook_13369098

#4 weeks challenge

#4 weeks challenge

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Ingredients

3 servings

1/2 kgliver
Salt
3 tbsoil
2medium onions
1/4 cupwater

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Steps

1

Cut the onions into cubes and set aside
2

Boil the liver with salt until soft and all water drains
3

Heat oil then add the liver and cook for some minutes while stirring
4

Add your onions and wait until it changes brown and no oil in sufuria,then remove from heat.
5

Serve and enjoy

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Cooksnaps

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Agnes ndunge @cook_13369098

on May 05, 2019 19:36

Nairobi, Kenya

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