Flatten rice oats salty porridge
Steps
- 1
Soak the moong and flatten rice for 5 minutes, in a cooker take 1 tsp ghee,crackle cumin,garlic and asafotida. Roast oats then add soaked ingredients. Then salt,turmeric and roast for 5 minutes again.
- 2
Add water and cover the lid of pressure cooker and wait for 2 whistle
- 3
When pressure removes take out the porridge add 1 tsp ghee and feed your baby warm
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