Ranch Chicken Cheeseball
The BEST cheeseball I've ever tried!
Steps
- 1
Mix cream cheese, chicken, and ranch seasoning together until mixed well (I have found that wooden spoons work the best)
- 2
Put a small amount of oil on your hands and form the round shape to your cheeseball with your mixture
- 3
Roll in bacon (I use Hormel Bacon pieces in the salad section of the grocery store) or crushed Pecan pieces
- 4
Cover with foil or plastic wrap and let harden in the refrigerator for 45 min to 1 hour
- 5
Enjoy with Wheat Thins or your favorite kind of crackers! (I have friends that eat this with a fork so, crackers are optional) 😄
Keywords
Similar Recipes
More Recipes
-

Bethica Das
-

Pabi Chettri
-

Barnali Debdas
-

Cowpea / Black-Eyed Beans Zero Oil Cold Chaat Salad
Manisha Sampat
-

Eunice Yenaan
-

Quick & Easy Shrimp Shish Kebabs
Mad Cook
-

Lichu Lonka Sherbet (Lychee Mirchi Sherbet)
Jibita Khanna
-

Brad's Garlic Chipotle Shrimp Street Tacos
wingmaster835
-

Nicky
-

Padmini Venkatesan
-

doctorwho30
-

Salt Free Rosemary Garlic Fries
Lamo's Kitchen
-

Shilpa
-

Original Kolhapuri Chef
-

Cookpad Greece
-

tlrose24 -

Ree -

Phomskie
-

Phomskie












Comments