Vegetable rice # author marathon#

Vegetable rice # author marathon#
Steps
- 1
Sauté the onion. Add tomatoes, tomato paste and spices. Cook for about 3 min
- 2
Add the vegetables and cook for about 4 mins
- 3
Add in the rice and stir till it looks translucent. Then add the water.
- 4
Put the salt to taste and bring to boil. Reduce heat and cook till all water is dried
- 5
Stir with a kitchen fork and cover to cook the rice well with the steam.
- 6
Enjoy with some guacamole
Similar Recipes
More Recipes
-

Sampada Shrungarpure
-

Vidyutaa Kashyap
-

Persian Bereshtook (Chickpea Flour Sweet) with Chocolate
Fateme Persian Kitchen
-

Sarvat Hanif
-

🌶️ Chatpata Chicken Kaleji Masala
Khanfaiziya5 -

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

skunkmonkey101
-

Angie
-

Chef Weird Beard
-

Charisse Espinas
-

Boca de Fogo
-

Bhumika Gandhi
-

Reena Andavarapu
-

Spicy chicken wings in Worcestershire sauce. #charityrecipe
Yirel Zawadi Okongo
-

Komal Ali
-

Dimple
-

Orange chocolate filled ombre cupcakes
Kim Govender
-

virginia
-

Astha Verma06
-

Divya Jain






Comments