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Ingredients

  1. Half litre milk
  2. 3Chickoo
  3. Chocolate syrup
  4. Crushed chocolate
  5. 1 tablespoon sugar only
  6. 2 spoonmalai

Cooking Instructions

  1. 1

    Peel the cheeku, and cut them into pieces.

  2. 2

    Put milk and cheeku in Mixer Jar

  3. 3

    Add malai, sugar and churn them well.

  4. 4

    Coat the outer layers of the glasss with chocolate syrup

  5. 5

    Now pour it into the glasses

  6. 6

    Finally garnish it with crushed chocolate

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Asha Chawla
Asha Chawla @cook_16567560
on
Delhi

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