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Sabudane Ke vaade
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A picture of Sabudane Ke vaade.

Sabudane Ke vaade

kausar mutvalli
kausar mutvalli @cook_16892945

My mom teach me one time and then the next day I made I like her only. #cookpadramadan

My mom teach me one time and then the next day I made I like her only. #cookpadramadan

Read more

Sabudane Ke vaade

kausar mutvalli
kausar mutvalli @cook_16892945

My mom teach me one time and then the next day I made I like her only. #cookpadramadan

My mom teach me one time and then the next day I made I like her only. #cookpadramadan

Read more
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Ingredients

  • 2 cupSabudana / sago
  • 2 big sizePotato
  • 1/2 cupPeanuts
  • leavesCoriander
  • 1 tspJeera / cumin
  • to tasteSalt
  • 1 tspGinger
  • 4-5Chill
  • as neededOil for deep frying
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Steps

  1. 1

    Saoked sabudana for 3 hours and boil them

  2. 2

    Boli potato

  3. 3

    Grind the peanuts and mix all things in mixer and grind them

  4. 4

    Make cutlet of batter and fry them in oil whose temperature is medium

  5. 5

    And then change the side when they become golden brown

  6. 6

    Now enjoy with ketchup 😊😊

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kausar mutvalli
kausar mutvalli @cook_16892945
on May 09, 2019 11:55

Comments

Polly Basu
Polly Basu @cook_11880362
May 09, 2019 12:33
Welcome 👌👌
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