Heat oil add chopped onion and whole spices and fry them until they change its colour.

Now add meat and tomatoes and fry well. Add ginger garlic paste and all the spices mentioned above.

Bhunify it well Now add water to tender meat.

When meat tender,bhunify the masala until oil comes on top.

Now add potatoes and some water for gravy. Garnish with coriander leaves.