Yam and beans cake with pepper meat and kunnu tsmiya
It's very delicious
Steps
- 1
Peel your yam cutting into the shape you like then fry it
- 2
Soaking the beans remove the back grind it put seasoning then fry it in oil
- 3
Wash the meat then adding pepper, onions and seasoning cook it for 20 minutes
- 4
Wash your Millet grind and serving it then boiling your water adding tsimya and mixed it with the grind Millet
Similar Recipes
More Recipes
-

Kulsoom Bukhari
-

cindybear
-

Cream Cheese Dip with Dill Leaves
Darshana Patel
-

Durreshahwar Khan
-

wingmaster835
-

Bina Anjaria
-

Avocado Rusk Toast - Continental Breakfast
Manisha Sampat
-

Nyambu Tiats
-

Foodielover
-

Sam Martyn
-

Keto Chocolate Peanut Butter Fat Bombs
CookingWithCuda
-

King-Crimson
-

skunkmonkey101
-

Amna
-

Sonalkar's Kitchen
-

freyalouisexox
-

Rita Mehta ( Super chef )
-

Arusu Flavours
-

Jyoti Harisinghani
-

Chicken Mince Curry with Green Peas and Potatoes
Rosalyn John
-

Fatima Adil
-

Nőöruląin Q. Păshå
-

Mahrukh Mustaqeem
https://cookpad.wasmer.app/us/recipes/8608188








Comments