Authentic home cooking from Indonesia, with US measurements.

Originally published on Cookpad Indonesia as Triple Chocolate Mousse cake (unbake)

Triple Chocolate Mousse Cake (No-Bake)

Name: Triple Chocolate Mousse Cake (No-Bake)
Cuisine: American
Ingredients: 200 g Oreo cookies; 60 g butter (melted); 120 g heavy cream; 150 g dark chocolate buttons/dark cooking chocolate; 4 g gelatin; 20 ml cold water; 160 g heavy cream; 2 tbsp powdered sugar; 120 g heavy cream; 150 g milk chocolate buttons/milk cooking chocolate; 4 g gelatin; 20 ml cold water; 160 g heavy cream; 2 tbsp powdered sugar; 120 g heavy cream; 150 g white cooking chocolate; 4 g gelatin; 20 ml cold water; 160 g heavy cream; 2 tbsp powdered sugar; as needed Mint leaves, strawberries, and cocoa powder

Fitri Sasmaya @fitrisasmaya

NSW Australia

Good morning, Cookpad friends! I'm sharing a super soft, melt-in-your-mouth dessert that's absolutely delicious. I've made this recipe a while ago but only just posted it on Cookpad. Some people have already tried it from my Instagram. I adapted this recipe from Home Cooking Adventure.

Fitri Sasmaya @fitrisasmaya

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Ingredients

200 gOreo cookies
60 gbutter (melted)
Dark chocolate mousse:
120 gheavy cream
150 gdark chocolate buttons/dark cooking chocolate
4 ggelatin
20 mlcold water
160 gheavy cream
2 tbsppowdered sugar
Milk chocolate mousse:
120 gheavy cream
150 gmilk chocolate buttons/milk cooking chocolate
4 ggelatin
20 mlcold water
160 gheavy cream
2 tbsppowdered sugar
White chocolate mousse:
120 gheavy cream
150 gwhite cooking chocolate
4 ggelatin
20 mlcold water
160 gheavy cream
2 tbsppowdered sugar
Toppings:
as neededMint leaves, strawberries, and cocoa powder

Saved

Steps

1

Prepare a 20cm springform pan. Crush the Oreo cookies with their cream and mix with melted butter. Press into the pan and refrigerate.
2

Make the dark chocolate mousse: Add gelatin to a bowl with 20 ml cold water and let sit for 10 minutes. Melt dark chocolate with 120 ml heavy cream using a double boiler.
3

Once melted, add the gelatin and stir until smooth. Cool.
4

In another bowl, beat 160 g heavy cream with 2 tbsp powdered sugar until stiff peaks form. Fold into the chocolate mixture.
5

Pour into the pan over the Oreo crust. Freeze until set.
6

Continue with the milk chocolate mousse: Add gelatin to a bowl with 20 ml cold water and let sit for 10 minutes. Melt milk chocolate with 120 ml heavy cream using a double boiler.
7

In another bowl, beat 160 g heavy cream with 2 tbsp powdered sugar until stiff peaks form. Fold into the chocolate mixture.
8

Pour over the dark chocolate layer. Freeze until set.
9

Continue with the white chocolate mousse: Add gelatin to a bowl with 20 ml cold water and let sit for 10 minutes. Melt white chocolate with heavy cream using a double boiler.
10

In another bowl, beat 160 g heavy cream with 2 tbsp powdered sugar until stiff peaks form. Fold into the chocolate mixture.
11

Pour over the milk chocolate layer. Freeze until set.
12

Once all layers are complete, freeze for 4 hours or overnight. Remove from the pan by running a knife around the edges and dust the top with cocoa powder.
13

Garnish with strawberries and mint leaves, slice, and serve. Delicious!

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Cooksnaps

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Fitri Sasmaya @fitrisasmaya

Published in the US on March 14, 2025 14:55

NSW Australia

Senang dengan baking dan cooking | penulis buku “Delicious Recipes” |Terimakasih 104K followers saya🙏 , semoga resep yang saya share bermanfaat | untuk resep yang lain bisa lihat di IG saya @fitrisasmaya @resepfitsas . Terimakasih 🙏Hastags:#resepfitsas #resepfitsas_cake #resepfitsas_snackkukus #resepfitsas_snackgoreng#resepfitsas_dagingsapi #resepfitsas_roti #resepfitsas_donat#resepfitsas_rollcake #resepfitsas_dagingayam #resepfitsas_bakso #resepfitsas_brownies #resepfitsas_kuekering #resepfitsas_mie #resepfitsas_minuman#resepfitsas_glutenfree #resepfitsas_pastry #resepfitsas_dessert#resepfitsas_lauk #resepfitsas_pempek#resepfitsas_Sayuran #resepfitsas_Nasi#resepfitsas_Selai #resepfitsas_Telur#resepfitsas_Dumpling #resepfitsas_japas #resepfitsas_Soto#resepfitsas_Cupcake#resepfitsas_Kambing#resepfitsas_Pasta#resepfitsas_Seafood#resepfitsas_snackteflon

Keywords

Cake Milk Chocolate Mint White Chocolate Butter Strawberry Dark Chocolate Cocoa

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