Tomato Rasam (Soup)

Name: Tomato Rasam (Soup)
Total time: 360 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 tomatoes; 1 tsp Jeera; 1/2 tsp Pepper (if you want more spicy, just add 1 tsp); 5 Garlic cloves (optional); 1 inch Ginger; 2 tsp Coriander leaves (finely chopped); to taste Salt -; 400 ml Water

Arusu Flavours @cook_16924808

India

#myhealthykitchen This is a south indian recipe . Ingridents included in this recipe has lot of health benefits. This can be prepared within 5 to 6 minutes . One can have this as soup or with rice . Very healthy , tasty and easy recipe.

Arusu Flavours @cook_16924808

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Ingredients

5 to 6 minutes

2 servings

2tomatoes
1 tspJeera
1/2 tspPepper (if you want more spicy, just add 1 tsp)
5Garlic cloves (optional)
1 inchGinger
2 tspCoriander leaves (finely chopped)
to tasteSalt -
400 mlWater

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Steps

5 to 6 minutes

1

Cut the tomatoes
2

Put all the ingredients except water into the jar and grind it
3

Pour the mixture into the sauce pan and add 400 ml of water. Let it boil about 3 to 4 minutes.
4

Once boiled add coriander leaves and serve it hot.
5

Very tasty and healthy rasam or soup is ready now.

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Cooksnaps

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Arusu Flavours @cook_16924808

on May 10, 2019 17:53

India

I am a very big foodie and want to cook in less time. I like more traditional cooking recipes but most of the recipes take time to cook . I like to cook with some changes in the traditional recipes with better taste. we cannot change some of the recipes , but some we can. Hope , you all will enjoy my recipes with my cooking style.youtube : Arusu flavours

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Tomato Rasam (Soup)

Tomato Rasam (Soup)

Ingredients

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