Wash the chicken and go ahead to cut it into pieces.

Put the chicken pieces in a saucepan and add water till the chicken is covered. Add salt and boil.

Boil until the chicken is nice and tender(but not fall off the bone tender). Set aside.

In a saucepan, fry the onions till golden brown. Add the tomatoes and continue cooking. Season with salt, paprika and add a little chicken broth in order to make a nice sauce.

Add the chicken pieces to the sauce and allow to cook.

Serve with rice or ugali and veggies of choice. Enjoy😜