
Coconut Yogurt, Berry, and Hemp Heart Parfait
Per serving: 250 calories, 14 g fat, 0 mg cholesterol, 20 mg sodium, 281 mg potassium, 24 g carbohydrates (12 g sugar), 10 g fibre, 9 g protein
Coconut Yogurt, Berry, and Hemp Heart Parfait
Per serving: 250 calories, 14 g fat, 0 mg cholesterol, 20 mg sodium, 281 mg potassium, 24 g carbohydrates (12 g sugar), 10 g fibre, 9 g protein
Steps
- 1
In a small bowl, mix the berries together. In the bottom of a serving bowl, layer 1/3 cup of the berries. Top with 1/3 c yogurt, another 1/3 cup berries, 1/3 c yogurt, another 1/3 c berries, 1/3 c yogurt. Sprinkle the hemp hearts on top of the finished parfait. Sprinkle with cinnamon and nutmeg (if using)
- 2
You can use thawed frozen berries - be aware that the texture can change. Remember to rinse frozen produce just as you do fresh.
Similar Recipes
More Recipes
-

Shradha Nema (foodgazin')
-

Sanuber Ashrafi
-

Muniswari.G
-

Mom's Italiano Marinara Spaghetti Sauce
Cluelesskitty
-

Jeremy Smith
-

Sarvat Hanif
-

Amazing Foodies
-

Insect Guy -

Chickpea Curry with Ground Insects
Insect Guy -

Green Bean Stir Fry with Insect Powder
Insect Guy -

Grandma's Sugar Cookies and Frosting
JazzyJonesy -

Vegan Pasta | Creamy Asparagus & Lemon
Courtney Budzyn
-

voula.g
-

Rishika Krishna
-

Aryca's and mine roasted honey chicken
skunkmonkey101
-

Braised Bacon and Carolina Rice
Mark Mynhier
-

SLPMGR -

SLPMGR -

Vegan Pasta | Creamy Asparagus & Lemon
Courtney Budzyn
-

P-lo's Southern Style Green Beans
heather_p_lo
-

Mike's Southwestern Chicken Soup
MMOBRIEN





Comments