Crispy baiguni with a twist(brinjal fritters)

Name: Crispy baiguni with a twist(brinjal fritters)
Cuisine: Indian
Ingredients: 1 medium sized brinjal cut into thin slices; 1 cup besan / gram flour; 2 tbsp rice flour; 1/2 tsp red chillli powder; 1 tbsp suji / semolina; Pinch soda (optional); As required water; To taste salt; 1/4 tsp cumin seeds; 1 very finely chopped green chilli; As required oil for frying

Nazia Parveen @Nazia_786

Kolkata

#goldenapron
#Ramadhan
This recipe is very easy to make with just two main ingredients brinjal and besan,but I have added suji and little rice flour to give a twist and to have more crisp taste.

Nazia Parveen @Nazia_786

Kolkata

#goldenapron
#Ramadhan
This recipe is very easy to make with just two main ingredients brinjal and besan,but I have added suji and little rice flour to give a twist and to have more crisp taste.

Saved

Ingredients

1medium sized brinjal cut into thin slices
For batter:
1 cupbesan / gram flour
2 tbsprice flour
1/2 tspred chillli powder
1 tbspsuji / semolina
Pinchsoda (optional)
As required water
To tastesalt
1/4 tspcumin seeds
1very finely chopped green chilli
For seasoning little black salt
For frying:
As required oil for frying

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Steps

1

Wash brinjal and cut thin slices
2

Take a bowl add all the ingredients mentioned under (for batter section).Add little water to make a semi thick batter,it should not be runny else the brinjal will not hold the besan.
3

Heat sufficient oil in a pan.Dip the brinjal slice in besan batter and drop in medium hot oil.
4

Fry 3-4 fritters at a time until golden and crisp.
5

Sprinkle black salt and serve hot with any sauce of your choice

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Cooksnaps

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Nazia Parveen @Nazia_786

on May 12, 2019 14:39

Kolkata

Working as a community manager at CookpadI have a Facebook Food grp JHATPAT RECIPESand I also run a food blogsubscribe to my YouTube channelhttps://www.youtube.com/channel/UC7sVJhGsV2Gfblqs2Ozz3Gw