Scrambled eggs and sliced bread with cowbell coffee drink

Name: Scrambled eggs and sliced bread with cowbell coffee drink
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 4 Eggs; 4 tbs Powdered milk; Butter (unsalted)2tbs; 1/2 tsp Ground dry pepper; Salt; Sliced bread

Ifeoma Obianagha @ChefIfeoma

Its a breakfast menu made of carbohydrate, protein and warm beverage

Ifeoma Obianagha @ChefIfeoma

Its a breakfast menu made of carbohydrate, protein and warm beverage

Saved

Ingredients

4 servings

4Eggs
4 tbsPowdered milk
Butter (unsalted)2tbs
1/2 tspGround dry pepper
Salt
Sliced bread

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Steps

1

Break eggs into a clean and dry bowl,add milk,pepper and salt,whisk all till smooth and fluffy
2

Spread butter on a dry pan and melt,when it has covered the pan,add egg mixture,stir on medium heat with a plastic spatula repeatedly
3

When it coagulates or thickens,turn off heat and you may allow to continue cooking...
4

Serve with beverage of choice

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Cooksnaps

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Ifeoma Obianagha @ChefIfeoma

on May 16, 2019 09:34

I love nature and agriculture... they produce ingredients for baking and cooking ,thereby ,efficiently utilising the natural and economic resources of my country Nigeria..