This recipe is translated from Cookpad Italy. See original: 
Minestrone di stagione
Minestrone di stagione 
Seasonal Minestrone
Valeria10settembre @cook_16684435
Cooking Instructions
- 1
Fill a pot with water and bring it to a boil.
- 2
Peel the potato and carrot, then cut them into small pieces. Trim the ends off the green beans and cut them into pieces.
- 3
Once the water is boiling, add the chopped vegetables, spinach, and peas. Season with salt, pepper, and add the turmeric. Cook everything for about 15 minutes.
- 4
Add the pasta and cook until done. Serve hot, drizzled with olive oil and sprinkled with Parmesan cheese.
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