Jhal muri /puffed rice bhel

Name: Jhal muri /puffed rice bhel
Cuisine: Indian
Ingredients: 1 bowl - puffed rice; 1 - onion finally chopped; 1 - tomato finally chopped; 2 -green chillies finally chopped; 2 tbsp- Cucumber peel and finally chopped(optional); 2 tbsp-Peanut; 2 tbsp - bengal gram; 1/2 tsp - chilli powder; 1/4 tsp - black salt; to taste Salt; 2 tbsp- Nylon sev; 1 tsp - chaat Masala; 1/2 tsp - garam masala; Coriander leaves finally chopped as required; 1 tbsp - Sweet chatuney; 1 tbsp-Coconut flakes; 2 tbsp - lemon(juice)

Raghini Phad @cook_12004976

United Kingdom

#streetfoodonindia
#murmura

Raghini Phad @cook_12004976

United Kingdom

#streetfoodonindia
#murmura

Saved

Ingredients

1 bowl- puffed rice
1- onion finally chopped
1- tomato finally chopped
2-green chillies finally chopped
2tbsp- Cucumber peel and finally chopped(optional)
2tbsp-Peanut
2 tbsp- bengal gram
1/2 tsp- chilli powder
1/4 tsp- black salt
to tasteSalt
2tbsp- Nylon sev
1 tsp- chaat Masala
1/2 tsp- garam masala
Coriander leaves finally chopped as required
1 tbsp- Sweet chatuney
1tbsp-Coconut flakes
2 tbsp- lemon(juice)

Saved

Steps

1

Take a bowl add fried bengal gram, chaat masala, gram Masala,chilli powder, peanut,salt, black salt, sev, onion, tomato, cocount flakes, Cucumber, green chillies, pinch of ginger, corinder leaves mix all these ingredients and add all puffed rice, sweet chatuney, lime juice.
2

Serve this immediately.