Steps
- 1
Ingredients
- 2
In a bowl,pour in the water,milk,2 Tbsp of sugar,yeast and flavour. Stir and set aside
- 3
In another bowl,mix in all the dry ingredients
- 4
Pour the wet ingredient in the dry one and mix
- 5
Then add butter and mix
- 6
Dust a flat surface and knead the mixture for 5 min
- 7
Oil a bowl,put the dough in it and cover for 30min
- 8
After 30 min deflate the dough and knead on a table for 15min
- 9
Roll on the table and cut out
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