Pepper Meat Soup

Name: Pepper Meat Soup
Yield: 3 servings
Cuisine: Nigerian
Ingredients: 1 kg Fresh beef meat; Chilli pepper; 2 medium size onion; Seasoning - 3 cubes of maggi,1 teaspoon of thyme,salt,curry; Garlic,turmeric; 3 tablespoon vegetable oil

Bint Ahmad @cook_14347999

Kano NIGERIA

Pepper soup is another Nigerian delicacy that is highly medicinal with aromatic spices,which can be eaten any time of year especially during periods of recuperation.#1post1Hope

Bint Ahmad @cook_14347999

Kano NIGERIA

Pepper soup is another Nigerian delicacy that is highly medicinal with aromatic spices,which can be eaten any time of year especially during periods of recuperation.#1post1Hope

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Ingredients

3 servings

1 kgFresh beef meat
Chilli pepper
2medium size onion
Seasoning - 3 cubes of maggi,1 teaspoon of thyme,salt,curry
Garlic,turmeric
3 tablespoonvegetable oil

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Steps

1

Place the pieces of Beef meat in a pot and pour enough water to cover the contents of the pot.
2

Add the stock cubes,thyme and onions cook till done.
3

By now,you will notice that some of the water has dried.Add more water to bring it to the level of the contents of the pot.
4

Add the seasonings and chilli pepper to taste.
5

Even though it is called pepper soup,you will want to be able to taste and enjoy the recipe itself.Too much chilli pepper will ruin it for you.
6

Cover the pot and leave to cook for 10minutes on medium heat.The pepper meat soup is ready to serve.