Ilaichi sharbat

Name: Ilaichi sharbat
Cuisine: American
Ingredients: Ingredients of ilaichi soak:; 1.5 cup Water; Choti ilaichi half cup; Cook ingredints:; 1.5 cup Sugar; 4 tbsp Rose water; 1 tsp Green food colour; 1 pinch Tatri; Mal mal ka kapra use for stain; 1 litre walter

Ume Habiba @cook_16686708

#RamadanSpecial #KokabnCookpad

Ume Habiba @cook_16686708

#RamadanSpecial #KokabnCookpad

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Ingredients

Ingredients of ilaichi soak:
1.5 cupWater
Choti ilaichi half cup
Cook ingredints:
1.5 cupSugar
4 tbspRose water
1 tspGreen food colour
1 pinchTatri
Mal mal ka kapra use for stain
1 litrewalter

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Steps

1

Step1: bowl me half cup ilaichi, water 1.5 cup add krain.or 4 hours tak soak k kye chor dain.
2

Step2: soak ki hui ilaichi, soak pani k sth blend kr lain.mota mota blend hoga.
3

Step3: pan me 1 litre pani lain.or blendded ilaichi add krain or cook krain.pani me boil ajae to slow flame pe 30 mints tak cook krain.
4

Step4: aik bowl lain usk uper chalni rkhain or mal mal ka kapra rkhain. or cook ilaichi stain kr lain.
5

Ilaichi waste kr dain.or stain kya hua pani phr pan me add kr k cook krain.
6

1.5 cup sugar add karain, rose water 4tbsp,12- 15 mints tak cook krain.
7

Phr isme green food colour 1tsp, tatri 1 pinch add kr k cook krain slow flame pe 20 - 35 mints.
8

Phr thanda kar lain.or 1 glass pani me 4tbsp sharbat add krain or mix kr k thanda server krain.(2 months k lye cooked sharbat jar me add kr k freeze bhi kr skte hain)