Veg chowmean

Name: Veg chowmean
Cuisine: American
Ingredients: 250 gms Noodles; 1/2 tsp Garlic Chopped; 1/2 tsp Ginger Chopped; 1 Green Chilli Chopped; 1 Onion - Sliced; 1 Small Cabbage - Sliced; 1 Capsicum - Sliced; 1 Carrot - Sliced; 1 tbsp Soya Sauce; 1 tbsp Vinegar; 1 tbsp Tomato Sauce; 1/2 tbsp Red Chilli Sauce; 1 tbsp Oil; to Taste Salt

Pravasini Behera @cook_17131722

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Pravasini Behera @cook_17131722

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Ingredients

250 gmsNoodles
1/2 tspGarlic Chopped
1/2 tspGinger Chopped
1Green Chilli Chopped
1Onion - Sliced
1Small Cabbage - Sliced
1Capsicum - Sliced
1Carrot - Sliced
1 tbspSoya Sauce
1 tbspVinegar
1 tbspTomato Sauce
1/2 tbspRed Chilli Sauce
1 tbspOil
to TasteSalt

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Steps

1

Boil water in a pan, add salt, few drops of oil and mix. Add noodles and cook till the noodles are 80% cooked.
2

Take noodles out of water and run them under normal water once.Sprinkle few drops of oil and mix. Keep them aside.
3

Heat oil in a pan. Add garlic and saute for few seconds in high flame.
4

Add onion, green chilli and ginger. Saute for 2-3 minutes.
5

Add cabbage, capsicum and carrot. Saute at high flame for another 2-3 minutes.
6

Add soya sauce, red chilli sauce, salt, vinegar and tomato sauce. Saute for few more minutes.
7

Garnish with some chopped onion. Serve hot.