Cheese Veg Bread Heart Disc

Name: Cheese Veg Bread Heart Disc
Cuisine: American
Ingredients: 1 packet White bread; 1/4 Cup finely chopped onion; 1/4 Cup finely chopped tri colour capsicum; 2 Tbsp deseeded & finely chopped tomatoes; 1/4 Cup boiled corns; 1/4 Cup finely chopped carrot; 1/2 Cup crumbled paneer; as needed Some fresh coriander; to taste Salt; as needed Pepper to season; 1 Tsp oregano; 1 Tsp red chilli flakes; 1 Tsp garlic powder/ paste; 4-5 Tsp cheese spread/grated cheese; 1 Tbsp tomato ketchup; 1/2 Tbsp red chilli sauce; 2-3 Tbsp butter; as needed Oil

Poonam Gupta @cook_11996502

Ahmedabad

#goldenapron
#post_12

#midnight

#goldenapron
#post_12

#midnight

Poonam Gupta @cook_11996502

Ahmedabad

#goldenapron
#post_12

#midnight

#goldenapron
#post_12

Saved

Ingredients

1 packetWhite bread
1/4 Cupfinely chopped onion
1/4 Cupfinely chopped tri colour capsicum
2 Tbspdeseeded & finely chopped tomatoes
1/4 Cupboiled corns
1/4 Cupfinely chopped carrot
1/2 Cupcrumbled paneer
as neededSome fresh coriander
to tasteSalt
as neededPepper to season
1 Tsporegano
1 Tspred chilli flakes
1 Tspgarlic powder/ paste
4-5 Tspcheese spread/grated cheese
1 Tbsptomato ketchup
1/2 Tbspred chilli sauce
2-3 Tbspbutter
as neededOil

Saved

Steps

1

Ingredients:
2

Take a bowl add 1 tbsp butter, tomato ketchup, red chilli sauce and cheese spread and mix well. Spread is ready.
3

Heat butter in a pan add onion and cook for 1min.
4

Add capsicum, tomatoes, corns and carrots and mix well. Cook for 3-4minutes.
5

Add paneer and mix well.
6

Add salt, pepper powder, oregano, chilli flakes and garlic powder and mix well.
7

Off the flame and cool to room temperature.
8

Add coriander leaves and cheese spread/grated cheese. Mix well.
9

For preparing the heart discs take some white bread slices and cut them with a sharp edged heart shaped cutter.
10

Cut smaller heart shaped rings out of the bread slices so that each bread slice can be used as a base with a ring on top.
11

Finely spread butter spread on the bread slices taking care of the edges so that the rings stick to the slice properly.
12

In the centre of the ring add the paneer filling till the level of the bread. Spread oil on the top of the discs.
13

Place all the heart discs in a tray and place them in a preheated oven at 180°c for about 5-7 miniutes until the discs are golden brown in colour.
14

Cheesy Veg Bread Heart Discs are ready to serve.