Heat oil in a wok add mustard seeds,curry leaves and green coriander when splutters add chopped onion and saute it.

Now add chopped tomato and spices and saute until leave the oil.

Now add sugar and soaked poha mix it well,cook for 5-8 minute on low flame.

Now add lemon juice and mix it well.

Garnish with some chopped green coriander and serve hot.