Vegetable HashBrowns
#ramadanrecipecontest
This recipe is crispy on the outside, tender & soft on the inside, you can also add other veggies such as cucumber, spring onions, cabbage. For a sweet twist try it also with shredded apple.
Vegetable HashBrowns
#ramadanrecipecontest
This recipe is crispy on the outside, tender & soft on the inside, you can also add other veggies such as cucumber, spring onions, cabbage. For a sweet twist try it also with shredded apple.
Open in Cookpad AppSteps
- 1
Wash and peel the potatoes, grate them & the carrots as well.
Wash the grated potatoes again until the water is clear.
- 2
Break the eggs in a bowl, add seasoning & spices. Press out the water from the potatoes & add, along with the Carrots, onions& cheese. Mix well.
- 3
- 4
In a pan add about 2tbsp oil, pour the mix and fry until golden & crispy on both sides.
Smear the ketchup, then place them together.
- 5
Voilà!
Wild Flavours
Chef B
Cooksnaps
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