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Bhindi
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A picture of Bhindi.

Bhindi

Preeti Chawla
Preeti Chawla @cook_13785912
Fatehabad

Bhindi #goldenaprron #postno.19
So tasty

Bhindi #goldenaprron #postno.19
So tasty

Read more

Bhindi

Preeti Chawla
Preeti Chawla @cook_13785912
Fatehabad

Bhindi #goldenaprron #postno.19
So tasty

Bhindi #goldenaprron #postno.19
So tasty

Read more
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Ingredients

  • 1/2 kgbhindi(ladyfinger)
  • 2chopped onions
  • To tasteSalt
  • 1/4 tspred chilli powder
  • 1/4 tspturmeric powder
  • 1/4 tspCoriander powder
  • 1/2 tspaamchur(dry mango) powder
  • as neededOil for frying
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Steps

  1. 1

    Firstly wash bhindi dry on a kitchen towel for 15 mint and cut.Heat oil in kadhai add bhindi and stir

    A picture of step 1 of Bhindi.
    A picture of step 1 of Bhindi.
    A picture of step 1 of Bhindi.
  2. 2

    After 3 to 4 mint stir again.After 10 mint when bhindi 80/ cook add dry spices and mix well.Add aamchur and chopped onions and for 2 mint again.Off the flame bhindi is ready to serve.

    A picture of step 2 of Bhindi.
    A picture of step 2 of Bhindi.
    A picture of step 2 of Bhindi.
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Preeti Chawla
Preeti Chawla @cook_13785912
on August 08, 2019 04:58
Fatehabad

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