Urad dal ke kofte

Name: Urad dal ke kofte
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: for For kofte--; 2 cups soaked & grinded urad dal; 1 tsp crushed ginger & garlic; 1 chopped Green chilli; 1/4 tsp cumin seeds; 2 green cardamoms; 1 tsp coriander leaves; 1 pinch garam masala; 1 chopped onion for mixing in koftas; for For curry-; 2 onions chopped; 1 tsp turmeric powder; 2 tsp coriander powder; 1/4 tsp Chilli powder; 1 tsp garam massla; to taste Salt; 1 fried onion chopped; 1 tsp crushed garlic; 1 tsp crushed ginger; 2 tomato puree; 1/4 cup curd; 2 green cardamoms; 2 cloves; 5 black peppercorns; 1 black cardamom; 4 soaked & grinded Almonds; as required Oil for frying & making curry

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

It was first time we use Urad dal in koftas.

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Lucknow

It was first time we use Urad dal in koftas.

Saved

Ingredients

20 miniutes

4 servings

forFor kofte--
2 cupssoaked & grinded urad dal
1 tspcrushed ginger & garlic
1chopped Green chilli
1/4 tspcumin seeds
2green cardamoms
1 tspcoriander leaves
1 pinchgaram masala
1chopped onion for mixing in koftas
forFor curry-
2onions chopped
1 tspturmeric powder
2 tspcoriander powder
1/4 tspChilli powder
1 tspgaram massla
to tasteSalt
1fried onion chopped
1 tspcrushed garlic
1 tspcrushed ginger
2tomato puree
1/4 cupcurd
2green cardamoms
2cloves
5black peppercorns
1black cardamom
4soaked & grinded Almonds
as requiredOil for frying & making curry

Saved

Steps

20 miniutes

1

Grind the soaked Dal with all written spices in a mixture jar execpt onion.
2

Take it out from the jar,add chopped onion & mix it.
3

Make it like kofta from this mixture.Heat a wok add oil let it heat,put koftas in this oil,fry it till golden in the medium flame.
4

Take it out.Keep it aside.
5

In another pan add 2 tbsp oil,let it heat.add onion stir it,add ginger garlic,saute it.fry it pink.
6

In a mixture jar add brown onion,whole spices,almond, curd and grind it.Take it out in a bowl.
7

Add this mixture in this pan fry it.Add tomato pure cook it 2 minutes.Add all powdered spices cook it 1 minute.
8

Add water let it boil for 5 minutes.Add all koftas in this,let it boil 2 minutes.Take it out from the flame.
9

Serve it in a bowl Garnish it with cream & corindear leaves.serve with rice,& chapati.