Chicken Egg Rolls #RamadanSpecial

Name: Chicken Egg Rolls #RamadanSpecial
Cuisine: Pakistani
Ingredients: 1 1/2 cup boiled and shredded chicken; 1 cup green onion; 4-5 boiled eggs; 1 tsp garlic powder; To taste salt; 1 tsp black pepper powder; 1 tsp white pepper powder; 1 tsp mustard paste; 1 tsp soy sauce; 1-2 tsp chilli sauce; Frozen roll patti (leave it for 15-20 mins at room temperature); Maida+water as required

Aneesa Shabbir @cook_16868262

I made it first time and it turns good in taste.

Aneesa Shabbir @cook_16868262

I made it first time and it turns good in taste.

Saved

Ingredients

1 1/2 cupboiled and shredded chicken
1 cupgreen onion
4-5boiled eggs
1 tspgarlic powder
To tastesalt
1 tspblack pepper powder
1 tspwhite pepper powder
1 tspmustard paste
1 tspsoy sauce
1-2 tspchilli sauce
Frozen roll patti (leave it for 15-20 mins at room temperature)
Maida+water as required

Saved

Steps

1

In a bowl add boiled chicken, green onion, boiled eggs, garlic powder, salt, black pepper powder, white pepper powder, mustard paste, soy sauce and chilli sauce.
2

Mix them well.
3

Filling is ready.
4

Take one patti and put filling in it and roll it with maida and water mixture.
5

Repeat the same with all rolls.
6

Heat oil in a pan and deep fry the rolls.