Take 5eggs add sugar,bread CRUMBS n vanilla essence whisk it

Now make custard of 1 cup milk n custard powder n sugar.cool it then add in the batter

Now caramel sauce.now add the batter in the same pan.

Now steam it in any vessel.I have idli maker.so steam in it or you can give water bath to the batter at 180°for 15 mins or acc to your oven.serve room temperature or chilled acc to your wish.do try n Please give feed back.