Authentic home cooking from Vietnam, with US measurements. Originally published on Cookpad Vietnam as Phở xào bò
Stir-Fried Pho Noodles with Beef
Mèo con @cook_16476641
Stir-Fried Pho Noodles with Beef
Open in Cookpad AppSteps
- 1
Slice the beef and marinate with ginger, salt, fish sauce, and cooking oil.
- 2
Boil the pho noodles, then drain well.
- 3
Cut and wash the greens thoroughly.
- 4
Finely chop the ginger, scallions, and shallots.
- 5
Stir-fry the beef until just cooked, adding salt and seasoning to taste.
- 6
Sauté the shallots and ginger, then stir-fry with the greens.
- 7
Quickly stir-fry the pho noodles, then add the beef and greens mixture and stir-fry together.
- 8
Transfer to a plate and sprinkle a little black pepper on top.
- 9
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