Steps
- 1
In a pan put besan, chini,soda,oil,suji, nimbu and pani, namak mix it well and keep aside for 10 minutes
- 2
Dus minute ke baad usme eno soda mix karke khaman ki plate Mein batter ko dalkar 15 minute ke liye steam Karengi.
- 3
Tadki ke liye kadai Mein tel curry patta Hari Mirchi safed til dalkar thoda sa Pani taiyar kariye tadka is ready.
- 4
Khaman dhokla is ready. Serve with green chutney yaa tomato sauce...
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