Meatball with tomato sauce
Taste like demigras sauce but much easier!
Cooking Instructions
- 1
Fry meatballs untill it gets brown, then add onion, mushrooms, red wine and chopped tomato. Steam it with a rid.
- 2
Add Bouillon powder, Worcester sauce and suger, and simmer.
- 3
Add flour (mixed with hot water), cheese and mix herbs, and simmer with low heat until cheese nicely melts.
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