#chicken pulao

Name: #chicken pulao
Cuisine: Pakistani
Ingredients: 1 kg chawal; 1 kg chicken; 2 onion; 3 tomatoes; 2 tablespoon lehsan, adrak paste; 5-6 sbz mirch 1 packet beryani masala(SHAN); 1 1/2 ltr water; 1/2 tablespoon lal mirchin; salt hasb e zaiqa; 1/2 tablespoon dari mirch; 1 cup oil; 1/2 cup dahi; food color 2 chutki

Heer Naqvi @cook_17276203

Attock cantt

#eid k pakwan

Heer Naqvi @cook_17276203

Attock cantt

#eid k pakwan

Saved

Ingredients

1 kgchawal
1 kgchicken
2onion
3tomatoes
2 tablespoonlehsan, adrak paste
5-6sbz mirch 1 packet beryani masala(SHAN)
1 1/2 ltrwater
1/2 tablespoonlal mirchin
salt hasb e zaiqa
1/2 tablespoondari mirch
1 cupoil
1/2 cupdahi
food color 2 chutki

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Steps

1

Take 1 kg rice and take 1 kg chicken and 2 onion and wait for change the color of onion in dark brown
2

Make lehsan paste and add chicken in onions then add lensan in chicken and cooked for 15 min
3

Add 1/2 cup of dhai in chicken and tamatr and sbz mirch and cooked for 10 min then add water in it
4

Now add rice in hot water and dish out