Steps
- 1
Brown meat and drain off the fat
- 2
Add sauce, garlic powder and salt
- 3
Place rolls in a greased 9" pie plate as a crust
- 4
Combine cheeses, and add 1 cup (half the combined cheeses) to the bottom.
- 5
Pour meat mixture in, and top with remaining cheese
- 6
Bake at 375 degrees for about 25 minutes
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