A picture of White Yam with sauce.

White Yam with sauce

Nafisah Hadi Amin @Nafsy1704

White Yam with sauce

Nafisah Hadi Amin @Nafsy1704

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Ingredients

Yam quarter of a medium size
Oil
Salt
Spices
Scotch bonnet
Onions

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Steps

1

Peel your yam and slice it,add yam and stir, heat some oil,put the sliced yam in the hot oil and allow for 7 minutes if you want it soft,if you want it crispy you can leave it for 10_12 minutes,then remove and put in a sieve
2

Grind your scotch bonnet and onion, slice some onion and set on fire with some oil,fry for five mins then add some maggi,curry,onga and stir fry for some 3 mins more,then remove from fire and serve with your fried yam

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Cooksnaps

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Nafisah Hadi Amin @Nafsy1704

on June 15, 2019 17:08

Gombe

Lives in Gombe,a Bs.c in Biology, Married with children. I love kitchen life

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