Eggless Brownie

Name: Eggless Brownie
Cuisine: American
Ingredients: 90 gms Maida; 1/2 tsp Baking powder; 1/2 tsp Baking soda; 2 tbsp Cocoa powder; 100 gm Butter; 100 gm Powdered sugar; 1 tsp Vanilla essence; 1 tsp Chocolate essence; As required Water as required

Poonam Gupta @cook_11996502

Ahmedabad

#goldenapron
#post_15

Poonam Gupta @cook_11996502

Ahmedabad

#goldenapron
#post_15

Saved

Ingredients

90 gmsMaida
1/2 tspBaking powder
1/2 tspBaking soda
2 tbspCocoa powder
100 gmButter
100 gmPowdered sugar
1 tspVanilla essence
1 tspChocolate essence
As requiredWater as required

Saved

Steps

1

#Ingredients:
2

Preheat oven to 200°C.
3

In a bowl seive maida, baking powder, baking soda and cocoa powder. Keep aside.
4

In another bowl combine melted butter and powdered sugar.
5

Add maida mixture and mix well.
6

Add vanilla essence and chocolate essence and mix well.
7

Add water and set consistency.
8

If using muffin tin fill each mould 3/4ths full and baked it preheated oven at 200°C for 20 to 25 minutes.
9

Now ready to serve.