Chocolate Donut

Name: Chocolate Donut
Cuisine: Nigerian
Ingredients: 2 1/2 of flour; 1 cup sugar; 1/2 cup cocoa powder; 3 tablespoon butter; 1 cup buttermilk; 1 large nutmeg; 1 1/2 teaspoon baking soda; 1 large egg; Oil for frying; 1/2 cup cocoa powder; 2 tablespoon butter; 1 teaspoon vanilla; 3 tablespoon sugar

Marie's Cakes and More @MariesCake

Nigeria

Marie's Cake and more

Marie's Cakes and More @MariesCake

Nigeria

Marie's Cake and more

Saved

Ingredients

2 1/2of flour
1 cupsugar
1/2 cupcocoa powder
3 tablespoonbutter
1 cupbuttermilk
1large nutmeg
1 1/2 teaspoonbaking soda
1large egg
Oil for frying
For glazing
1/2 cupcocoa powder
2 tablespoonbutter
1 teaspoonvanilla
3 tablespoonsugar

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Steps

1

Mix the the dry ingredients together.
2

Using a hand mixer mix the egg, milk and butter.
3

Mix the dry and wet ingredients. Knead it with your hands Until smooth. Allow it to rest for 5 minutes.
4

Spread the dough on a smooth table and roll it use Donut cutter and cut it.
5

Fry it in a hot oil
6

For glazing melt the butter and sugar. Then add the cocoa powder until its a bit thick. Let it cool. Dip in each donut inside and set aside.