Sweet Chinese sauce

Name: Sweet Chinese sauce
Cuisine: South African
Ingredients: 1/4 cup light brown sugar; 1/4 cup low sodium soya sauce; 1/4 cup honey; 1/4 cup tomato sauce; 1 teaspoon Sriracha sauce; 2 teaspoon sesame oil; 1/2 teaspoon ground nutmeg powder; 2 tsp garlic powder; 2 teaspoons onion powder; 1/2 teaspoon ground ginger; 1 1/2 teaspoons chinese spice powder

Monique Malander @Monique_Malander

Paarl

This sauce was an amazing sauce for a stir fry. I had pulled pork from shoulder ribs and added some veg and noodles.

This was quite sweet. I would maybe add half the sugar next time as it contains honey as-well. I also used normal garlic instead of powder

This sauce was an amazing sauce for a stir fry. I had pulled pork from shoulder ribs and added some veg and noodles.

This was quite sweet. I would maybe add half the sugar next time as it contains honey as-well. I also used normal garlic instead of powder

Monique Malander @Monique_Malander

Paarl

This sauce was an amazing sauce for a stir fry. I had pulled pork from shoulder ribs and added some veg and noodles.

This was quite sweet. I would maybe add half the sugar next time as it contains honey as-well. I also used normal garlic instead of powder

This sauce was an amazing sauce for a stir fry. I had pulled pork from shoulder ribs and added some veg and noodles.

This was quite sweet. I would maybe add half the sugar next time as it contains honey as-well. I also used normal garlic instead of powder

Saved

Ingredients

1/4 cuplight brown sugar
1/4 cuplow sodium soya sauce
1/4 cuphoney
1/4 cuptomato sauce
1 teaspoonSriracha sauce
2 teaspoonsesame oil
1/2 teaspoonground nutmeg powder
2 tspgarlic powder
2 teaspoonsonion powder
1/2 teaspoonground ginger
1 1/2 teaspoonschinese spice powder

Saved

Steps

1

Add everything (light brown sugar, low sodium soya sauce, honey, tomato sauce, Sriracha sauce, sesame oil, ground nutmeg powder, garlic powder, onion powder, ground ginger, Chinese spice powder) in a pan and bring to a simmer, simmer for about 5 minutes while stirring in between.