Australian cake.. chocalate toping on vanilla cake

Yummmmyyyy
#Eidkimeethas
#Eidkypakwan
Australian cake.. chocalate toping on vanilla cake
Yummmmyyyy
#Eidkimeethas
#Eidkypakwan
Steps
- 1
Add butter and sugar mix and beat well
- 2
Now ads eggs one by one
- 3
Then add maida and bbaking powder
- 4
Add maida slowly and beat
- 5
Add all maida now fold it slowly
- 6
Add milk
- 7
Put mixture into baking pan
- 8
Preheat patila for 10 mins
- 9
Bake for 25 to 30 mins at medium to low flame
- 10
Make souce
- 11
Add 3 tbsp cocao powder 1 cup powdwe sugar half cup milk 1 tsp vanilla essence
- 12
Cook for 5 mins on low to medium
- 13
Dip into the souce
- 14
Cut the cake into pieces
- 15
Serve
- 16
Let them cool
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