Pearl barley rabdi

Name: Pearl barley rabdi
Cuisine: American
Ingredients: 1/3 cup Pearl Barley; 2 cups Buttermilk; 1 cup Water; 1 Onion medium size; 1 tsp Cumin powder; 1 tsp Mint powder; 1/4 tsp Black salt; as per taste Salt; for garnishing :; 3-4 Mint leaves

Kitchen_Flavor_ @cook_16908523

Jaipur

#rajasthan special

Kitchen_Flavor_ @cook_16908523

Jaipur

#rajasthan special

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Ingredients

1/3 cupPearl Barley
2 cupsButtermilk
1 cupWater
1Onion medium size
1 tspCumin powder
1 tspMint powder
1/4 tspBlack salt
as per tasteSalt
for garnishing :
3-4 Mint leaves

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Steps

1

To make this firstly heat water in a pan and add a pinch of salt in it.
2

When water starts boiling add pearl barley seeds in it after few around 5-6 minutes you will see something white coming up remove that.It's dirt.
3

At this time add 1 cup buttermilk in it and stir continously till boil come.
4

Now swtich off the flame and let it cool till then chopped onion.
5

After it get cool down add another 1 cup of buttermilk in it with this add chopped onion, black salt, cumin powder and mint powder.
6

At last mix everything take it out in glass or bowl garnish with mint leaves.