A picture of Mango Kheer.

Mango Kheer

Anum Farooq @cook_16861282

Mango Kheer

Anum Farooq @cook_16861282

Saved

Ingredients

6-7 persons

1 litreMilk :
1/2 cupSugar :
1/2 tspCardamom powder :
1 cupMango puree :
1/2 cupRice soaked crushed :
100 gKhoa :

Saved

Steps

1

In a pan add milk and bring it to boil.
2

Then add rice soaked crushed and cook on low-medium flame for 8-10 minutes.
3

Now add sugar and cardamom powder and cook for 6-7 minutes on low-medium flame.
4

Then add khoa and mix well and let it cool completely.
5

Now add mango puree and mango kheer is ready to to eat.

Saved

Cooksnaps

Saved

Anum Farooq @cook_16861282

on June 24, 2019 17:09

I love cooking very much and I want to become chef in future ❤🍴☕🍕🍞🍝🍔.

Comments

Similar Recipes

More Recipes

Cheesy Capsicum Dhokla Bites

Krishna Dholakia
Moringa Besan Cheela / Chilla (Drumstick Leaves & Gram Flour Pancakes)

Bethica Das
Spinach Rava Dhokla

Bethica Das
Wheat Flour Desi Biscuits/ Fry Atta Cookies (For Travel)

Navnita Jaiswal
Dahi Semolina Toast

Laju Gehani
Small Batch Banana Double Chocolate Almond Cookies

Maya’s Wine Bar & Kitchen
New York Cheesecake

C M
Peanut Butter Pretzel Magic Bars

C M
🌶️🔥 fiery red hot sauce | chunky, tangy & irresistibly spicy!

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Suji Toast

Sanuber Ashrafi
Sauteed rice ball, with oil and soy sauce

kurokumabonbon
Basil Pesto & Mozarella Chicken Thighs

Julie T.
Seafood Chowder

Brandy T.
Chocolate cake

Rene Adaimi
Ratatouille

Niki Freeman
Mango falooda

Abiha Naqvi Naqvi
Stuffed corn paratha

Bhavya Ambani
Fried Crispy prawns/shrimps paired with tasty stir fried cabbage

Ifeanyichukwu Newsong Cajetan
Minced meat pizza 🍕🤫

xahra_umar
Masala Corn Muffins

Jayshree Harish Nair
Paneer Rasmalai

Rajeshree Shah (Homechef), Gujarat
Vada pav

rahu kumar
Mango Pickle

Iqra Junaid
Vanda fry

Sushree Satapathy
Chapati and veggies sauce

Aisha Abdulhamid (ayusher’s tasty cuisine)